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Assembly of European Horticultural Regions
Home
About us
Our missions
Governance
Structure
Activity report and General Assembly
Position statements
How to join us
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Research and innovation
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Lowinfood
SmartProtect
CuteSolar
Novasoil
Waste4soil
Console
Media
Press releases
Newsletter
Activity report
Our publications
Events
Civil Dialogue Groups
Login
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Région Sud (PACA)
Centre-Val de Loire
Auvergne Rhône Alpes
Lazio
Autonomous Province of Trento
Andalusia
Pays de la Loire
Basilicata
Brittany
Emilia-Romagna
Flanders
Nouvelle Aquitaine
Piedmont
Central Macedonia
Valencia
Catalonia
Producers and associated members
COTHN
Asepop Velventos
STEA
CIOP
Romandiola
FNOP
Federation of the F&V of Occitania
France's Peaches and Apricots
ACMG
Assomela
Coexphal
Apfelso - Hexavalor
AOP Piemonte
Unicoque
Cénaldi
APO Tomates et Concombre
DPA
Proexport
Gasa Odense | Denmark
Portugal Fresh
BVEO
Chambre agriculture PACA
AONP Fraises de France
Interprofession F&L d'Alsace
France National Association Apples and Pears (ANPP)
Gruppo VI.VA
Arcadia
CMP
Hyeres Hortipole
Cerafel
IDfel
FINAF
AOP Italia
Coopenela
AMC
Association of Imathia's Agricultural Coopératives (ASIAC)
CIO
Afrucat
VBT
Jardins de Normandie
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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