Assembly of European Horticultural Regions

Emilia-Romagna

General informations
Surface

22 451 km2

Value of the agricultural production

4,8 billion €

Population

4 450 000

Number of farms

64 400

Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region

17 000

Number of producers within the region’s F&V POs

17 000

Value of F&V marketed production

1 732 Mio €

AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
Réalisation et maintenance par