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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Catalonia
Autonomous Province of Trento
Pays de la Loire
Nouvelle Aquitaine
Piedmont
Région Sud (PACA)
Centre-Val de Loire
Andalusia
Central Macedonia
Flanders
Valencia
Emilia-Romagna
Basilicata
Auvergne Rhône Alpes
Brittany
Producers and associated members
VBT
Unicoque
COTHN
AMC
Cerafel
Chambre agriculture PACA
Coexphal
Association of Imathia's Agricultural Coopératives (ASIAC)
IDfel
Jardins de Normandie
Afrucat
Federation of the F&V of Occitania
Apfelso - Hexavalor
Italia Ortofrutta
Origine Consulting
Fruitmarketing
Gruppo VI.VA
DPA
Portugal Fresh
Asepop Velventos
CIOP
SPPIOPO
Assomela
Freshuelva
CMP
FINAF
Proexport
BVEO
FNOP
CIO
Odlarna i Växthus Helsingborg Ekonomisk förening
Romandiola
FEA Consulting
STEA
APO Tomates et Concombre
Cénaldi
France National Association Apples and Pears (ANPP)
France's Peaches and Apricots
AOP Piemonte
Coopenela
Arcadia
AOP Italia
Gasa Odense | Denmark
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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