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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Tags LivingSoiLL
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Andalusia
Piedmont
Emilia-Romagna
Flanders
Valencia
Auvergne Rhône Alpes
Nouvelle Aquitaine
Pays de la Loire
Autonomous Province of Trento
Région Sud (PACA)
Basilicata
Catalonia
Central Macedonia
Centre-Val de Loire
Brittany
Producers and associated members
Gasa Odense | Denmark
BVEO
Odlarna i Växthus Helsingborg Ekonomisk förening
Proexport
Cerafel
Assomela
FINAF
Agrotech Innovations ltd
AOP Piemonte
AOP Italia
FEA Consulting
Unicoque
Afrucat
IDfel
Portugal Fresh
Jardins de Normandie
CMP
Apfelso - Hexavalor
Association of Imathia's Agricultural Coopératives (ASIAC)
VBT
Gruppo VI.VA
France's Peaches and Apricots
Origine Consulting
COTHN
Cénaldi
FNOP
Romandiola
Chambre agriculture PACA
STEA
Hyeres Hortipole
AMC
APO Tomates et Concombre
France National Association Apples and Pears (ANPP)
ACMG
Coopenela
Federation of the F&V of Occitania
Asepop Velventos
Fruitmarketing
CIOP
Freshuelva
SPPIOPO
Coexphal
DPA
CIO
Arcadia
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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