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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Région Sud (PACA)
Flanders
Brittany
Nouvelle Aquitaine
Auvergne Rhône Alpes
Autonomous Province of Trento
Catalonia
Valencia
Andalusia
Centre-Val de Loire
Basilicata
Emilia-Romagna
Piedmont
Pays de la Loire
Central Macedonia
Producers and associated members
Coexphal
Assomela
FEA Consulting
Freshuelva
Gruppo VI.VA
SPPIOPO
FNOP
Afrucat
Italia Ortofrutta
Jardins de Normandie
STEA
APO Tomates et Concombre
CIOP
IDfel
Arcadia
Chambre agriculture PACA
Origine Consulting
AOP Italia
BVEO
Federation of the F&V of Occitania
FINAF
AOP Piemonte
CIO
Apfelso - Hexavalor
France National Association Apples and Pears (ANPP)
Asepop Velventos
Cénaldi
DPA
Unicoque
Portugal Fresh
Gasa Odense | Denmark
CMP
Association of Imathia's Agricultural Coopératives (ASIAC)
Coopenela
Odlarna i Växthus Helsingborg Ekonomisk förening
Cerafel
Proexport
COTHN
Fruitmarketing
VBT
France's Peaches and Apricots
Romandiola
AMC
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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