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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Tags LivingSoiLL
Emilia-Romagna
https://agricoltura.regione.emilia-romagna.it/
General informations
Surface
22 451 km2
Value of the agricultural production
4,8 billion €
Population
4 450 000
Number of farms
64 400
Leurs 5 principales productions (2018) :
Tomaoes for industry
1,8 Mio T
Pears
530 000 T
Potatoes
230 700 T
Nectarines
195 100 T
Apples
173 000 T
The F&V sector in the region
Number of F&V POs in the region
24
Number of producers within the region’s F&V POs
17 000
Value of F&V marketed production
1 732 Mio €
Regions
Piedmont
Basilicata
Centre-Val de Loire
Central Macedonia
Valencia
Région Sud (PACA)
Flanders
Brittany
Autonomous Province of Trento
Nouvelle Aquitaine
Emilia-Romagna
Catalonia
Andalusia
Auvergne Rhône Alpes
Pays de la Loire
Producers and associated members
FNOP
Assomela
Chambre agriculture PACA
Coopenela
APO Tomates et Concombre
Gasa Odense | Denmark
CIOP
STEA
IDfel
Portugal Fresh
France's Peaches and Apricots
Federation of the F&V of Occitania
Fruitmarketing
Origine Consulting
Cerafel
CMP
COTHN
Coexphal
Cénaldi
Association of Imathia's Agricultural Coopératives (ASIAC)
CIO
SPPIOPO
Afrucat
Romandiola
Italia Ortofrutta
Freshuelva
AOP Piemonte
VBT
AMC
FEA Consulting
Arcadia
Apfelso - Hexavalor
Gruppo VI.VA
FINAF
Unicoque
Jardins de Normandie
DPA
Asepop Velventos
BVEO
France National Association Apples and Pears (ANPP)
Odlarna i Växthus Helsingborg Ekonomisk förening
AOP Italia
Proexport
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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