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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Basilicata
https://www.regione.basilicata.it/
General informations
Surface
999 461 km2
Value of the agricultural production
851 mio €
Population
587 517
Number of farms
49 947
The region's top 5 production in 2016
Tomatoes
151 000 T
Oranges
75 800 T
Peaches
47 100 T
Apricots
43 800 T
Cabbages
42 300 T
The F&V sector in the region
Number of producers within the region’s F&V POs
9
Number of producers within the region’s F&V POs
751
Value of the production
108,8 Mio €
Regions
Nouvelle Aquitaine
Pays de la Loire
Région Sud (PACA)
Auvergne Rhône Alpes
Central Macedonia
Catalonia
Andalusia
Valencia
Autonomous Province of Trento
Centre-Val de Loire
Brittany
Piedmont
Emilia-Romagna
Flanders
Basilicata
Producers and associated members
COTHN
Apfelso - Hexavalor
France's Peaches and Apricots
VBT
Coopenela
Arcadia
Gruppo VI.VA
CIO
Origine Consulting
Proexport
BVEO
Jardins de Normandie
Freshuelva
Cerafel
Odlarna i Växthus Helsingborg Ekonomisk förening
DPA
CMP
Romandiola
AMC
STEA
APO Tomates et Concombre
Afrucat
FEA Consulting
SPPIOPO
Chambre agriculture PACA
Association of Imathia's Agricultural Coopératives (ASIAC)
AOP Italia
Assomela
FNOP
Coexphal
Gasa Odense | Denmark
CIOP
Fruitmarketing
Federation of the F&V of Occitania
AOP Piemonte
FINAF
Portugal Fresh
Unicoque
Asepop Velventos
Cénaldi
Italia Ortofrutta
France National Association Apples and Pears (ANPP)
IDfel
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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