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Assembly of European Horticultural Regions
Home
About us
Our missions
Governance
Structure
Activity report and General Assembly
Position statements
How to join us
Newsletter
Our members
Regions
Producers
Themes
CAP - CMO
Research and innovation
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Lowinfood
SmartProtect
CuteSolar
Novasoil
Console
Media
Press releases
Newsletter
Activity report
Our publications
Events
Connection
Basilicata
https://www.regione.basilicata.it/
General informations
Surface
999 461 km2
Value of the agricultural production
851 mio €
Population
587 517
Number of farms
49 947
The region's top 5 production in 2016
Tomatoes
151 000 T
Oranges
75 800 T
Peaches
47 100 T
Apricots
43 800 T
Cabbages
42 300 T
The F&V sector in the region
Number of producers within the region’s F&V POs
9
Number of producers within the region’s F&V POs
751
Value of the production
108,8 Mio €
Regions
Flanders
Autonomous Province of Trento
Emilia-Romagna
Nouvelle Aquitaine
Central Macedonia
Centre-Val de Loire
Pays de la Loire
Brittany
Région Sud (PACA)
Catalonia
Andalusia
Basilicata
Auvergne Rhône Alpes
Lazio
Piedmont
Valencia
Producers
VBT
AMC
Assomela
Association of Imathia's Agricultural Coopératives (ASIAC)
AOP Piemonte
Federation of the F&V of Occitania
Coopenela
France National Association Apples and Pears (ANPP)
FINAF
Cerafel
IDfel
CMP
Proexport
Asepop Velventos
Coexphal
Arcadia
France's Peaches and Apricots
Romandiola
Portugal Fresh
CIO
Cénaldi
Gruppo VI.VA
FNOP
APO Tomates et Concombre
COTHN
Chambre agriculture PACA
DPA
Apfelso - Hexavalor
BVEO
Unicoque
AONP Fraises de France
Afrucat
Hyeres Hortipole
AOP Italia
CIOP
Interprofession F&L d'Alsace
Jardins de Normandie
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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