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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
PhytoPRISM
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Basilicata
https://www.regione.basilicata.it/
General informations
Surface
999 461 km2
Value of the agricultural production
851 mio €
Population
587 517
Number of farms
49 947
The region's top 5 production in 2016
Tomatoes
151 000 T
Oranges
75 800 T
Peaches
47 100 T
Apricots
43 800 T
Cabbages
42 300 T
The F&V sector in the region
Number of producers within the region’s F&V POs
9
Number of producers within the region’s F&V POs
751
Value of the production
108,8 Mio €
Regions
Andalusia
Central Macedonia
Autonomous Province of Trento
Pays de la Loire
Valencia
Nouvelle Aquitaine
Flanders
Piedmont
Auvergne Rhône Alpes
Emilia-Romagna
Centre-Val de Loire
Brittany
Région Sud (PACA)
Catalonia
Basilicata
Producers and associated members
FEA Consulting
DPA
APO Tomates et Concombre
Odlarna i Växthus Helsingborg Ekonomisk förening
Chambre agriculture PACA
CIO
AOP Italia
AOP Piemonte
Romandiola
France's Peaches and Apricots
STEA
FNOP
Afrucat
IDfel
Coopenela
Federation of the F&V of Occitania
Freshuelva
Proexport
Gasa Odense | Denmark
Jardins de Normandie
Association of Imathia's Agricultural Coopératives (ASIAC)
VBT
Unicoque
Cerafel
Fruitmarketing
Gruppo VI.VA
Apfelso - Hexavalor
SPPIOPO
Coexphal
COTHN
FINAF
CIOP
Asepop Velventos
CMP
Assomela
France National Association Apples and Pears (ANPP)
Italia Ortofrutta
AMC
Portugal Fresh
Arcadia
Origine Consulting
Cénaldi
BVEO
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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