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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Tags LivingSoiLL
Centre-Val de Loire
http://www.regioncentre-valdeloire.fr
General informations
Surface
39 151 km2
Value of the agricultural production
3 698 Mio €
Population
2 578 500
Number of farms
22 274
Leurs 5 principales productions (2018) :
Vegetables for processing
144 126 T
Onions
104 950 T
Apples
66 080 T
Cucumbers
20 176 T
Leeks
17 740 T
The F&V sector in the region
Number of F&V APO in the region
9
Number of producers within the region’s F&V POs
467
F&V workforce
2 175
Regions
Nouvelle Aquitaine
Région Sud (PACA)
Andalusia
Basilicata
Auvergne Rhône Alpes
Catalonia
Piedmont
Valencia
Flanders
Autonomous Province of Trento
Central Macedonia
Emilia-Romagna
Brittany
Pays de la Loire
Centre-Val de Loire
Producers and associated members
France National Association Apples and Pears (ANPP)
COTHN
Assomela
AOP Italia
Coexphal
Cerafel
AOP Piemonte
AMC
Gruppo VI.VA
IDfel
Chambre agriculture PACA
FINAF
STEA
CIOP
CIO
Romandiola
Apfelso - Hexavalor
Odlarna i Växthus Helsingborg Ekonomisk förening
Portugal Fresh
FNOP
Gasa Odense | Denmark
Cénaldi
Association of Imathia's Agricultural Coopératives (ASIAC)
Proexport
Unicoque
Origine Consulting
Freshuelva
APO Tomates et Concombre
DPA
Afrucat
Asepop Velventos
Arcadia
Coopenela
Jardins de Normandie
Fruitmarketing
France's Peaches and Apricots
SPPIOPO
VBT
BVEO
CMP
Federation of the F&V of Occitania
FEA Consulting
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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